Our Story
Inday is where vibrant Indian flavors meet feel-good, everyday eating. Inspired by the warmth of home cooking and the brightness of modern wellness, Inday serves fresh, craveable, clean dishes designed to leave you better than they found you.
What began in 2015 as a single shop on 26th Street has grown into eight locations across New York City and counting. Guests can now find Inday in Midtown, FiDi, and neighborhoods across the city, each serving the brand’s signature bowls and bold, wholesome plates. Favorites like the Chicken Tikka, Golden Curry, Charred Chili Chicken, and the fan-loved Karma Bowl sit alongside new classics such as Chicken Over Rice and Steak Over Rice.
Across all locations, the mission stays the same: serve joyful, flavorful, nourishing food and keep growing in a way that brings more people into the Inday family.
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